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Kuchen Meister Sacher Torte |
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Traditional Sacher Torte Ingredients: 20% apricots fruit filling (fruit contents 45%, gelling agent: pectin, acidulent: citric acid), whole egg, sugar, 16% plain chocolate, 9% butter, wheat flour, 4% cocoa, stabilizer: sorbitol and glycerine, glucose syrup, rice flour, brandy, invert sugar syrup, raising agents: disodium disphosphate, sodium hydrogen crbonate, acidulent: sodium acetate, salt, flavourings, emulsifier: mono- and diglyceride of fatty acids. Product of Germany. Keep coll and dry. Free of Preservatives. This product may contain nut traces. |
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